M’Essence Bio Mushroom product family

Extract? Yes! Unique formula!

During research and development, we created a unique procedure: two different fractions (separation), from which the largest quantity of bio mushrooms’ active ingredient can be retrieved.

The two types: during the hot water and ethanol fraction procedure all the active ingredients for example: beta glucan, phospholipid including hydrolyzing lipids, as well as benzaldehyde, plant steroid( egrosterin= Vitamin D2) is retrieved from the chitin found in the biomushroom’s raw material. Thus we get a concentrated active ingredient containing extraordinary highly effective product as a result of this manufacturing process. At the end of the ethanol fraction process the ethanol evaporates, thus our products are free of alcohol.
A big advantage of the extract prepared with this unique procedure is that raw materials we use, the biomushrooms originate from controlled organic cultivation.

The extracts nutrition content, metal content and microbiological purity made with this procedure was determined by the Győr-Moson-Sopron County Government office of Public Health Laboratory Center that verified them with accredited tests and gave a certificate of compliance.

M’Essence Reishi ethanol and hot water fraction

The Reishi biomushroom has extremely powerful herbal preparation, thanks to the - polysaccharides,
terpenoids and organic germanium- which it contains, it strengthens the organism’s complex
immune system.

A biomushroom’s ingredients:

Organic Germanium (Ge): is able to increase the bloods oxygen absorption abilities by one and half times; improves digestion, may prevent tissues from dying.
Polysaccharides: These strengthen the organism’s immune system, and kills viruses.
Adenosine: Prevents blood clots from developing, reduces cholesterol levels and fat content, helps blood flow, develops the adrenalin producing gland functions in order to maintain the ormone level balance, controls digestion and keeps the bloods’ pH level appropriate.
Terpenoids: strengthens the digestion system and protects against allergies caused by antigens.
Ganoderic essence: Rejuvenates the tissues, optimizes the body’s’ functions and youth, overcomes skin disease and beautifies the skin.

M’Essence Shíitake ethanol and hot water fraction

Thanks to the Shiitake mushroom’s active agents, it often times restores weakened immune functions, and prevents cold, bronchitis, influenza and other viral infections from occurring, or rather treat them and is also used for reducing chronic high cholesterol levels.
In elderly people it is an immune stabilizing substance (rejuvenates), in younger people it offers help with stress and fatigue.
- Important potassium- and zinc source
- High fiber content.
- Vitamins that are worth mentioning include Vitamin B1-, B2- and D2- from which the (ergosterin) is a pre-vitamin.

The biomushroom’s ingredients:

Immunomodulatory polysaccharides
Lentinan (GlykaNova Medimush-Lentinex®)
Mann-peptide=KS2
Sulfur containing peptide= lentinion
Eritadenin
Ergosterol

M’Essence Maitake ethanol and hot water fraction

The Maitake (Grifola frondosa) commonly known as hen-of-the-woods/ram’s head is greatly valued for its characteristics, that it supports the organism and resets the normal functions of the body, assists the immune system’s functions by activating the immune system. The Maitake controls blood pressure, blood sugar- insulin level, liver’s fat metabolism, cholesterol and triglyceride levels. Due to the fat breakdown effects, it can be advantageous when dieting as well.
The most important function of the Maitake biomushroom is to strengthen the immune system.
The D-fraction activates the macrophages, which kill the microorganisms that are responsible for the development of tumors and diseases.

The biomushroom’s ingredients:

D fraction / immunodulatory polysaccharides: beta 1.6 and beta 1.3 glucan/
X and ES fraction
Minerals: potassium, calcium, magnesium
Vitamins: B2, B3, D

M’Essence Almond mushroom ethanol and hot water fraction

The Agaricus Blazei Murrill (Almond mushroom), was identified in 1893, but the Japanese scientists only paid attention to the native Brazilian mushroom in 1965, since it contains pharmaceutical active substances.

The bio mushroom ingredients:

ergosterol,
linoleic, stearic acid, oleic acid
Polysaccharides, beta glucan

This extract contains the highest concentration of effective polysaccharides, beta glucan, which are the most efficient concerning the immune systems modulability. Many researches have proved, that the polysaccharide and beta-glucan have cancer and virus killing effects, and efficiently reduce blood sugar and cholesterol levels.

The ergo sterol is extremely important for preventing vitamin D deficiency state from occurring.

The vitamin D effects practically all organ systems, if it is lacking it causes clinically important differences:

musculoskeletal effects
immune system effects
cardiovascular effects
effect on glycaemia