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HEAVEN GREENS (powder)

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HEAVEN GREENS - dietary supplement in powder form made from organic green plant ingredients; it supports cellular processes and body detoxification, improves digestion, and strengthens the immune system.
1 568,00 ₴

Net weight: 210 g

Active ingredients

wheatgrass (Triticum), barley grass (Hordeum vulgare), alfalfa (Medicago sativa), kale (Brassica oleracea var. sabellica), spinach (Spinacia oleracea), broccoli (Brassica oleracea var. italica), dill (Anethum graveolens), parsley (Petroselinum crispum).

HEAVEN GREENS is made from fresh green shoots dried at low temperatures to preserve active nutrients. The product's green color comes from its high chlorophyll content, which supports cellular processes and body cleansing.

Effects of Active Ingredients

Chlorophyll – a natural pigment in green plants involved in photosynthesis. In nutrition, it acts as a natural detoxifier, helps purify the blood, supports cellular metabolism, possesses antioxidant properties, and helps neutralize toxins.

Barley grass – rich in B vitamins, magnesium, potassium, and enzymes. Promotes healthy bile secretion, supports digestion, aids in body cleansing processes, and strengthens immunity.

Alfalfa – contains chlorophyll, saponins, and trace elements. Supports digestive system health, helps normalize acid-base balance, improves nutrient absorption, and boosts metabolism.

Wheatgrass – a source of vitamins A, C, E, iron, and calcium. Has antioxidant properties, maintains energy balance, enhances vitality, and strengthens the immune system.

Kale – rich in vitamins K, A, C, calcium, and antioxidants. Helps strengthen bones, supports the cardiovascular system, and protects cells from oxidative stress.

Spinach – contains iron, magnesium, folic acid, and carotenoids. Supports blood formation and muscle function, promotes normal energy metabolism, and protects cells from damage.

Broccoli – a source of sulforaphane, vitamin C, and fiber. Promotes detoxification, supports immunity, has anti-inflammatory properties, and helps protect cells from mutations.

Dill – contains essential oils, flavonoids, and minerals. Possesses digestive and antispasmodic properties, helps reduce bloating, and supports gastrointestinal tract function. Effective in normalizing pancreatic functions and reducing excess blood glucose levels.

Parsley – rich in vitamin C, potassium, and flavonoids. Has a diuretic effect, promotes body cleansing, supports kidney function, and strengthens the immune system.

Recommended use

  • insufficient intake of green vegetables in the daily diet;
  • supporting natural detoxification and body cleansing processes;
  • during periods of intense physical exertion, stress, or recovery from illness;
  • strengthening the immune system and increasing vital energy;
  • serving as an additional source of antioxidants, vitamins, and minerals;
  • functional gastrointestinal disorders (bloating, discomfort, irregular digestion);
  • serving as an auxiliary aid to support pancreatic function and normal digestion;
  • integrated recovery programs following digestive system illnesses.

Directions for use

Mix 1 tablespoon (7 g) of powder daily in 200–300 ml of water, juice, or smoothie.

Cautions

Individual sensitivity to components.

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